flo

After prolonged fermentation on the skins, 50%of the Cabernet Sauvignon and Merlot is aged in French oak barriques for 18 months. Their remaining part and the Sangiovese are aged in stainless steel vats. Final blending is followed by a six months ageing, bottling, and then ageing for at least another six months. Bright ruby red colour with shades of purple. Elegant, herbal bouquet with vegetal and mineral aromas enhanced by the oaken scent of the barriques. Full bodied, persistent taste and slightly bitter aftertaste.

Cabernet sauvignon 50%

Merlot 50%

13,5% vol